Raspberry and White Chocolate Blondies
More blondies, who doesn't love a blondie. These ones are filled with raspberries and white chocolate chunk, I love big chunks of chocolate and with the addition of raspberries these are brilliantly gooey.
Banana Loaf
Who always buys too many bananas? My secret is that I do it on purpose, wait until they're too ripe to eat, and then they are perfect for a banana loaf. Win.
Chelsea Buns
Now sultanas and raisins can be a bit controversial, but if you love them these are the best. Sultanas and raisins wrapped up with cinnamon, nutmeg and brown sugar and drizzled with a sugar glaze.
Ginger Biscuits
I do love a bit of ginger. These are some of the easiest biscuits to make that I know of (and to eat, they are simply addictive). Combine everything in a pan to make the dough, refrigerate, roll, cut cook - so easy.
Salted Caramel Banana Bread
A staple for over-ripe bananas. Banana Bundt bread with a salted caramel drizzle.
Blueberry Cookies
Very similar to my pot luck cookies. Blueberry and white chocolate are a great combination. A little bit of drizzled milk chocolate over the top of these to make them a little bit more luxurious.
Bread Plaits
Plaited white bread rolls with an egg glaze